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moonshine


harleych
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Schucks, not a piece of apple pie in sight...lol.....Ken :smileywaving:

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  • 1 month later...

I keep a constant supply of apple pie here at home, when the pie plate goes empty, out comes the peeler,lite up the oven , and shazammm...., apple pie, make it with honey, no sugar, lots of cinnamon,only one crust, and ignore the bath room scale.....Ken.... :smileywaving:

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  • 8 months later...

Lobofuego,

I think it's called apple cobbler in the States...but not collywobbles! :laugh: At least not if it's made right.

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That used to tick me off when someone would say they're bringing apple or peach cobbler and show up with crumble! I could eat cobbler non stop!

We used to make cobbler while camping up in the Smokey Mountains and would wash it down with some good local shine. Ahhh good times!

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